This year’s UN Commission on the Status of Women (CSW) has as its priority theme ‘Challenges and Opportunities in Achieving Gender Equality and the Empowerment of Rural Women and Girls’.
In this context, this parallel event at the NGO CSW Forum will explore the gendered impacts of the increasing commercialization of agriculture and land. Using a series of insights drawn from recent research carried out in rural Cambodia and Ghana, the aim of the discussion is to examine the accessibility and availability of food and land, paid and unpaid forms of labour, gender-based violence against women and shifting food cultures.
Gender Centre @ The Graduate Institute for International and Development Studies; University of Ghana; Multi Angles, Cambodia; DEMETER-R4D
777 UN Plaza is located at the Corner of 1st Avenue and 44th Street.
UN Photo / Jean-Marc Ferré
Our new Practical Manual precisely outlines the role of UN human rights mechanisms – UN treaty bodies, the UN Human Rights Council and its Special Procedures – in monitoring the SDGs that seek to realize ESCR.
In an online conference co-organized by the Geneva Human Rights Platform, UN-Habitat, the Office of the UN High Commissioner for Human Rights and the Geneva Cities Hub, around 60 experts exchanged around best practices to ground the development of cities in a human rights framework.
This training course provides participants with a deep understanding of the international legal framework for the protection of human rights and the environment as well as in-depth knowledge of how to promote environmental protection through existing human rights mechanisms. The 2020 edition will have a specific focus on water pollution and scarcity.
From its adoption to its content and implementation, this training course provides a comprehensive overview of the United Nations Declaration on the rights of peasants, as well as tools to protect and promote the rights of peasants, rural women, fisher, pastoralist and nomadic communities, as well as agricultural workers.
This six-year project aims to provide evidence-based knowledge for the formulation and promotion of innovative strategies and policy options that improve food sustainability.
The project will notably identify the main opportunities and obstacles to protect the right to seeds in Europe. It will also discuss how to promote changes in European laws, policies and trade agreements to ensure that they do not infringe, but facilitate the realization of peasants’ right to seeds.