Two Major Research Projects on the Right to Food Renewed for Three Years

Bangladesh, Southern Bangladesh, Chittagong Hill Tracts. Simapru used the ICRC grant to plant a rice field with her family. Bangladesh, Southern Bangladesh, Chittagong Hill Tracts. Simapru used the ICRC grant to plant a rice field with her family.

Our two research projects on the right to food, funded by the Research for Development Programme (r4d) of the Swiss National Science Foundation (SNSF) and the Swiss Agency for Development and Cooperation, have been renewed for three years.

‘This renewal is an important acknowledgement of the high quality of the research and partnerships developed during the initial phase of each project’ underlines Dr Christophe Golay, Strategic Adviser on Economic, Social and Cultural Rights at the Geneva Academy. ‘It will also allow us to conduct more in-depth and detailed longitudinal research to show strong results and outcomes in 2020’ he adds.

Land Commercialization, Gendered Agrarian Transformation and the Right to Food (DEMETER)

This first research project examines the relationship between the right to food and gender equality in ensuring food security in the context of land commercialization in two case-study countries, Cambodia and Ghana. The upcoming three years will be used to validate the results of the first round of qualitative and quantitative surveys and research carried out in Cambodia, Ghana and at the regional and international levels.

‘Several important themes will be explored in greater depth, including gendered access to judicial and quasi-judicial dispute resolution mechanisms, the gender differentiated impact of agricultural commercialisation on wage and non-wage labour in rural communities, changing ‘food cultures’ as a result of agrarian transformation and the gender dimensions of rural credit, indebtedness and access to food and nutrition’ underlines Dr Joanna Bourke Martignoni, Research Fellow at the Geneva Academy.

Towards Food Sustainability: Reshaping the Coexistence of Different Food Systems in South America and Africa

This second research project aims to provide evidence-based knowledge for the formulation and promotion of innovative strategies and policy options that improve food sustainability.

The project will use the next three years to test its framework on sustainable food systems. In 2018, our Research Fellow Dr Adriana Bessa will participate in transformative pilot actions in Bolivia and Kenya. In 2019–2020 she will be engaged in similar activities in Brazil, Peru, Ghana and Zambia. The results of the application of the food sustainability framework model will then be presented in a number of peer-reviewed journal articles, and in an edited volume summarising the results of the entire six years of the project’s lifespan.

MORE ON THIS THEMATIC AREA

Regional Consultation for Easter Europe in Moscow News

Two Regional Consultations on the Future of the UN Treaty Body System

21 November 2016

In the context of our Academic Platform on Treaty Body Review 2020, an academic process contributing to the 2020 review of UN treaty bodies by the General Assembly, we held two regional consultations, for Eastern Europe and Latin America.

Read more

Session of the UN Committee against Racial Discrimination News

New Paper Examines the Diversity in Membership of the UN Human Rights Treaty Bodies

27 February 2018

Our new paper ‘Diversity in Membership of the UN Human Rights Treaty Bodies’ examines the composition of UN human rights treaty bodies (TBs) notably in relation to gender balance, geographical representation, as well as TBs members’ subject-matter expertise and professional background.

Read more

Event

Film et Débat: La jeune fille et la mort

15 May 2018, 18:30-20:30

Le film de Roman Polanski, La jeune fille et la mort sera suivi d'un débat modéré par le Professeur Riccardo Bocco, en présence de Sévane Garibian et Valeria Wagner.

Read more

Pakistan, Khyber Pakhtunkhwa province, Lower Dir disctrict, Kamala village. Those farmers lucky enough to have Training

The Protection of Human Rights and the Environment

2-6 July 2018

This training course provides participants with a deep understanding of the international legal framework for the protection of human rights (HR) and the environment as well as in-depth knowledge of how to promote environmental protection through existing HR mechanisms.

Read more

Young boy in a slum Training

Formation en ligne sur les Droits Economiques, Sociaux et Culturels

1 October - 18 November 2018

Cette formation en ligne permet d’acquérir une connaissance approfondie des droits économiques, sociaux et culturels (DESC), des obligations des états et des mécanismes chargés de les protéger et de surveiller leur mise en œuvre.

Read more

Somalia, Bakool region, Hudur village. Woman selling products at market. Project

Land Commercialization, Gendered Agrarian Transformation and the Right to Food (DEMETER)

Started in January 2015

This project examines the relationship between the right to food and gender equality in ensuring food security in the context of land commercialization in two case-study countries, Cambodia and Ghana.

Read more

South Lebanon, Aita ech Chaab. Entry door of the primary school. Project

Protection of Education in Armed Conflict

Completed in January 2011

This project analyzed how United Nations (UN) human rights treaty bodies and relevant UN Charter-based mechanisms and entities have addressed the implementation of the right to education and other relevant rights in armed conflict and armed violence.

Read more